Liu Xiaoying

Liu Xiaoying, born in 1964 in Beijing, is the daughter of renowned pianist Liu Shikun and Ye Xiangzhen, the daughter of Ye Jianying. Her family background exposed her early to a musical atmosphere, which led her to begin studying music.

In 1999, after completing her studies in Beijing, Liu Xiaoying went to the United States to study, attending Los Angeles City College. During her academic and professional development, she gained extensive international experience. After returning to China, she opened the Jindu Garden Restaurant in Dongcheng District, Beijing, in 2000, and later established the Jindu Juyuan Club in 2001. In 2001, she also set up a farm in the Southern Xinjiang region dedicated to pistachio cultivation.

Beyond her achievements in business, Liu Xiaoying was also the former captain of China's paragliding national team, demonstrating her involvement in sports. She is a member of the Chinese Calligraphy Society and has engaged in and researched traditional culture.

In her family life, Liu Xiaoying has a daughter. Her family members are involved in various fields, including a musical family background and military connections. Her father, Liu Shikun, is highly respected in the music community, and her mother, Ye Xiangzhen, is the granddaughter of Marshal Ye Jianying.

Liu Xiaoying’s career spans across the catering industry, agriculture, sports, and cultural pursuits. Her diverse professional paths reflect her broad interests and varied life experiences.

Her life and career demonstrate the influence of her family background on her development, while also showcasing her multifaceted approach to career growth across different fields.